Ingredients
Method
Step 1: Preheat and prepare the panBegin by heating your oven to 350°F (175°C). Lightly coat a 9×13-inch baking dish with nonstick cooking spray to prevent sticking, then set it aside.Helpful Tip: Experiment with other cake mix flavors such as chocolate, strawberry, or funfetti for a fun twist.
Step 2: Mix the batterIn a large mixing bowl, combine the cake mix, eggs, vegetable oil, and vanilla extract. Stir until a thick dough forms. Once combined, gently mix in the Easter M&M candies and chocolate chips until they are evenly distributed.
Step 3: Spread into the panTransfer the dough to the prepared baking dish and spread it out evenly so the bars bake uniformly.
Baking Instructions
Step 4: Bake and coolPlace the pan in the oven and bake for 20–25 minutes, or until the top looks set and lightly golden. Remove from the oven and allow the bars to cool completely before cutting them into squares.Tip: Letting the bars cool fully makes slicing much easier and helps them hold their shape.Notes
- Try different cake mix varieties like chocolate, funfetti, or strawberry to change the flavor.
- Always allow the bars to cool before cutting—this step keeps them neat and prevents crumbling.
